Center for Executive & Professional Education

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Center for Executive & Professional Education

PSU HR Breakfast: The Talent Gap

Join us for the next Portland State HR certificate Program networking breakfast, April 9 from 7:30-9am. Recently, recruiters and companies have noticed a "talent gap" that exists skills and abilities of applicants and what is needed by employers. Join us for this informative event as local Portland HR execs provide tips and best practices.

February Digital Marketing Breakfast

For the February breakfast, the Professional Development Center is partnering with Rosetta Marketing to discuss multicultural media convergence, social media and marketing

Portland State of Mind: PSU in the Square - meet representatives from the Professional Development Center

Stop by our booth at Portland State of Mind: PSU at the Square and learn more about the programs, courses and certificates offered by the Professional Development Center.

Six Sigma and Lean Open House

Special Event -- Six Sigma and Lean, August 2, 5:30-6:30pm, at PSU downtown. Come meet our instructors and get answers to your questions. No charge. RSVP to program manager Vincent Fritzsche or call 503-725-5846.

PSU HR FALL Preview Breakfast

Please join us for the next Portland State HR certificate breakfast. The discussion will focus on the recent U.S. Supreme Court decision upholding the health care law and implications for HR departments. Deadlines for the law's mandates are fast approaching and HR professionals are faced with implementation in a short amount of time. Find out how to best manage this process and how the PSU HR program can help you avoid pitfalls.

Business Analysis Program Open House

Come learn about our exciting new Business Analysis certificate program while meeting instructors and members of the local chapter of the International Institute of Business Analysis (IIBA). You'll also get a brief overview of the Business Analysis Body of Knowledge (BABOK) and the two professional certifications available through the IIBA. Breakfast will be provided; contact Melissa Endicott to RSVP!