Nearly a quarter million people in Oregon suffer from hunger. Real hunger. Not the I’m-starving-when’s-dinner kind of hunger, but the kind that means people can’t get as much food as their bodies need or that they might go entire days without eating. At the same time, more than a million Oregonians, about a quarter of the state’s population, are considered obese. These alarming statistics are at the heart of an issue—and the tip of an iceberg—that brought 40 researchers from around the region to Portland State last week.