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Sustainable Drinking Water

Why it matters:

Bottled water is significantly more expensive than tap water, and is energy intensive in production, transportation, and disposal.

The main environmental impacts of bottled water are associated with the production of the bottles' plastic resin, and the waste those bottles become.

 

A recent Oregon Department of Environmental Quality (DEQ) analysis of drinking water delivery systems found that compared to consuming water from a disposable bottle, consuming the same amount of water from the tap in a reusable bottle reduces energy consumption by 85% and GHG emissions by 79%.

 

The Sustainable Drinking Water Task Force, appointed by PSU's President Wiewel convened student and staff partners to collaboratively identify means of reducing bottled water consumption on campus. View the task force report and recommendations.

What you can do: