|
Profile: Our Community Partner: Oregon Food Bank
Student interns conduct research in support of the Fresh Alliance program which seeks to recover perishable food from retailers as it reaches its expiration date.
 Site Address: 7900 N.E. 33rd Drive
Site Contact: Bob Morris, Food Resource Manager
Faculty Contact: Austin Link, Managing Editor, Journal of the American Planning AssociationPhone: 503-725-4087 Email: linka@pdx.edu Project Description: Student interns conduct research in support of the Fresh Alliance program which seeks to recover perishable food from retailers as it reaches its expiration date. Type of Partnership: Internship Partnership Frequency: Multi-term partnership Student Commitment: 1 student, 12 hours per week Partnership Began: 11/18/2003 Partnership Ended: 6/1/2004 |
|
